Brunch
Full Bar
Dine In
Serves Beer
Serves Dinner
Serves Wine
Food, atmosphere and staff were fantastic… I think Dill is actually aiming for 2 Michelin Stars right now. the non-5/5 Google Star reviews are a bit dramatic or just old. Especially considering how expensive basic food is in Iceland, I’d say this the best value meal I’ve had here (enjoyment relative to price). Had a fantastic time, a nice personal touch for a birthday surprise, and the deserts in particular were super unique and delicious.
2 months ago
Meal was phenomenal, atmosphere was lovely and service was kind. Our favorite meal in Iceland and to celebrate special occasion! Worth every penny and more. Tried the local kombucha too which was really special. The desserts were spectacular, my favorite the parsnip caviar 😍 deserves two stars min and I’ve been to two three stars ⭐️
2 months ago
Wow, Dill was exactly what we expect when we visit a Michelin starred restaurant. We were greeted as we walked in and the host was very professional seating us, walking us through the expectations of the night and providing drink recommendations. He did a fantastic job recommending some Icelandic spirits to pair with our meal. The food and presentation was brilliant, we loved the incorporation of the hints of nature into our dishes, whether that be presented in a bowl of dried mushrooms or over a rock. The food was all delicious and really gave us a breadth of tastes in Icelandic culture. The timing was perfect, we were never waiting longer than we would expect before the next course appeared in front of us. Our waters were always full and our drinks were always refreshed when we asked. The staff was enthusiastic to tell us about the dishes when they were brought to us and answered all of our questions. We would highly recommend Dill for anyone who values dining as an experience and would like to taste a variety of traditional Icelandic flavors elevated.
5 months ago
Dill Restaurant in Iceland is an absolute gem that I had the pleasure of experiencing recently, and I can't speak highly enough about this extraordinary culinary establishment. From the moment I stepped foot into Dill, I was welcomed with warmth and an atmosphere that exuded creativity and passion. First and foremost, the food at Dill is nothing short of phenomenal. The restaurant's dedication to showcasing local, seasonal ingredients truly shines through in every dish. The menu is a masterpiece of Icelandic gastronomy, thoughtfully curated to highlight the unique flavors and traditions of the region. Each bite was a delightful surprise, blending traditional Icelandic elements with modern techniques and presentations. The chef's innovative approach is a testament to their expertise and commitment to their craft. Every plate that arrived at our table was a work of art, meticulously prepared and beautifully plated. The combination of flavors, textures, and aromas was a symphony for the senses, leaving us in awe of the culinary prowess on display. What truly sets Dill apart is their commitment to sustainability and ethical sourcing. They prioritize using local, organic, and seasonal ingredients, supporting local farmers and producers. The restaurant's dedication to reducing food waste and their use of innovative cooking methods that minimize environmental impact is truly commendable. Dining at Dill is not just a remarkable culinary experience; it's also an opportunity to support a restaurant that values sustainability and mindful dining. The service at Dill was impeccable. The staff members were incredibly knowledgeable and passionate about the menu, willingly sharing insights into the dishes and the ingredients used. Their attention to detail and genuine warmth created an inviting and comfortable dining environment, allowing us to relax and fully immerse ourselves in the culinary journey. The ambiance of Dill perfectly complements the dining experience. The stylish and contemporary decor, combined with soft lighting, creates an intimate and cozy atmosphere. The open kitchen concept adds an element of excitement as you witness the chefs skillfully preparing each dish. Overall, my experience at Dill Restaurant was nothing short of extraordinary. The incredible food, sustainable practices, exceptional service, and inviting ambiance all come together to create an unforgettable dining adventure. If you find yourself in Iceland and have a passion for exquisite cuisine, Dill is an absolute must-visit. Prepare to be amazed by the culinary wonders that await you.
3 months ago
We were here in February and it was really good. It was my first time in a Michelin star restaurant and some of it might have stretched my taste buds but it was all a great experience. I would highly recommend the wine package with the food. It complimented the food and just wouldn’t have been the same without it. Shout out to our sommelier, he was awesome. The staff were amazing and I would definitely do it again if I ever get the opportunity.
5 months ago