Brunch
Full Bar
Dine In
Serves Beer
Serves Dinner
Serves Wine
Takeout
Outdoor Seating
This is a very corporate restaurant. The ambience is dim & Grimm but fits the clientele that dine there. We ordered Mac & Cheese, Medium temp Filet-E-Mignon topped off with bone marrow, & a Tomahawk steak. Everything was cooked to order and we were satisfied. The waiters paid good attention not just to us, but to others as well. I'm happy we went there.
4 months agoFirst!! Thank you team American Cut team😉😉😉 OMG!! You over exceeded my expectations with the service we enjoyed ourselves!! My family and friends enjoyed themselves. Benny and The Manager, Mazi Phelps and the waiters were all on point!! Thanks!
a week agoI came here for my birthday- The restaurant is beautiful, and the food was delicious. I had the ribeye steak, lobster Mac and cheese, and cracker jack sundae for dessert. Couldn't have asked for a better night!
4 months agoWhere do I start? This cute, modern steakhouse had an ambiance that said that we were going to have a great night. Bread for the table was this absolutely flaky buttery everything biscuit with the most flavorful herbed butter that i have ever tasted. That first bite, let me know that food at the establishment was going to be amazing. My grilled bacon had the right amount of salty and the BBQ sauce that accompanied it was the right amount of sweet. My NY strip was tender and juicy and my friend's salmon was seared well and flavorful. The pureed potatoes looked like it was going to be gummy but I was wrong. It was soft and silky and was one of the best bites i enjoyed tonight. Dessert didnt disappoint, the mango jam on the cheesecake and the velvety popcorn icecream was the perfect end to this meal. This dining experience exceeded my expectations and this was due to the friendly, knowledgeable and attentive staff. The hostess who greeted me was so gracious, the bartender who attended to my friend who waited at the bar for me who insisted i too had a drink even if it was just a glass of water, to Gio our waiter who along with his coworkers made the night run smoothly; checking in and following up to ensure our dinner was going well to the floor manager Emma who started us on our food journey when she delivered the biscuit to the table. As the night progressed the restaurant got busier and the service that we received never wavered. I had the opportunity to speak to manager (as he too was present and walking around) and was pleased to share the lovely experience I had at his establishment. I definitely would recommend dining at American Cut Tribeca. Quality is quality and this restaurant measured up.
8 months agoThis is a well regarded steak restaurant. The dry aged bone in steak and NY strip are very good. There are also a comprehensive list of wine. Slightly disappointed that we had to wait for more than 45 mins to be seated at the table, considering that we already made an advanced booking
9 months ago