Delivery
Dine In
Serves Dinner
Takeout
These dumplings are NEXT LEVEL good! If you go to the marina farmers market on Sunday, check this place out. The chicken and pork dumplings are...
2021-02-07 14:08:47
My friend and I had their pork & cabbage dumplings there yesterday at the farmer's market. Both of us got sick afterwards. I stopped eating it after having...
2022-04-04 07:29:47
It's been a few years since I had Happy Dumplings, and I quickly remembered why. I had a savory craving this morning while at the farmers market, so Happy...
2021-06-13 11:03:37
Tried them at the Fort Mason Farmers Market. They seem to sell out quick on certain flavors, or decide per customer if a flavor is available (for example, I asked for the cabbage/pork and they said a 10 minute wait, but then the next customer asked for the same and they insisted they were just sold out). I also tried the Green Onion Pancake. Overall both were good but not the best dumplings I've had, DESPITE my being VERY impressed they were using fresh dough and stuffing them in person and cooking them. They certainly were very fresh! Biggest issue was they were very oily.
3 months ago
Yummy vegetarian (perhaps) vegan dumplings. I enjoyed them at the Fort Mason Farmer's market. They are reasonably priced at 9 dollars per order. I paired the dumplings with fresh orange juice bought from the farmer's market @ $4. It was a perfect meal for $15 with a small tip! The ladies are friendly and hard-working! I would definitely go back.
4 years ago
Found them on Sunday at the Fort Mason farmer's market. They have a cash only sign but take cards. These are authentic fresh made delicious dumplings. The dipping sauce is a must. The vegetable dumplings were great.
a year ago
Worst dumplings I’ve ever had and worse service I’ve ever had. No flavor, no filling (this was supposed to be shrimp), egregious prices, and infuriating staff. Oh, and no soy sauce or any dipping sauce. Bring your worst enemy here
2 years ago
Been on the hunt for the best dumplings in SF for years, and these pan fried buns are are a serious contender. Juicy, creative fillings with a soft, doughy, pan fried bun exterior, these dumplings are worth hunting down at whichever farmers market has them. Strong recommend on the cilantro/chicken buns, or the spicy pork belly. Cabbage and pork is also always a winner.
2 years ago